Sunday: | 02:00am to 11:00am |
Monday: | 02:00am to 05:00pm |
Tuesday: | 02:00am to 11:00am |
Wednesday: | 02:00am to 11:00am |
Thursday: | 02:00am to 11:00am |
Friday: | 02:00am to 11:00am |
Saturday: | 02:00am to 11:00am |
2498 Telegraph Avenue
915 S San Tomas Aquino Rd
71 E. San Fernando Street
2135 El Camino Real
3340 Steiner St
562 Central Ave
Add Feta: $2.00, Add Kalamata Olives: $2.00, Add Chicken: $4.00
Mixed Green Salad
mixed greens tossed with house dressing
$5.00 |
Classic Caesar Salad
fresh romaine tossed with croutons and classic caesar dressing
$6.00 |
Organic Turkish Salad
chopped tomatoes, cucumbers, onions, green peppers with house dressing
$7.00 |
Eggplant Salad
wood burning oven fire roasted eggplant chunks mixed with tomatoes, roasted bell peppers, parsley, garlic, lemon juice and olive oil
$7.00 |
Taverna Salad
fresh mozzarella, cherry tomatoes, kalamata olives and baby arugulas with olive oil and balsamic vinaigrette
$9.00 |
Hummus
traditional spread of chickpeas, tahini, lemon juice and garlic
$5.00 |
Baba Ghannouj
fire-roasted eggplant spread with garlic, lemon juice, and tahini
$6.00 |
Lahmacun
thin crust of dough topped with seasoned meat and baked in oven
$6.00 |
Muska Boregi
triangle shaped phyllo filled with feta cheese and aromatic herbs
$7.00 |
Yaprak Sarma
grape leaves stuffed with meat, rice and onions over a bed of marinara sauce
$7.00 |
Icli Kofte
a mixture of seasoned ground beef, onions, parsley, stuffed in a lightly fried bulghur shell served with cacik sauce
$8.00 |
Calamar
marinated squids cooked with spinach, olive oil, garlic and parsley
$9.00 |
Crab Cakes
pan fried cakes served with creamy cognac sauce
$9.00 |
Filet Mignon Carpaccio
served over arugula salad with shaved parmesan, onions and capers
$10.00 |
Combo
hummus, baba ghannouj, cabbage leaves, icli kofte, yaprak sarma, and muska boregi
$13.00 |
Wood Burning Oven Pizzas
Cheese Pide (pizza)
mozzarella and feta cheese, onions
$11.00 |
Spinach Pide (pizza)
roasted spinach with onions, herbs and cheese
$11.00 |
Free Cage Chicken Pide (pizza)
chicken with mushrooms, bell peppers, cheese, tomatoes and onions
$13.00 |
Organic Lamb Pide ( Pizza)
sauteed lamb cubes with onions, tomatoes, cheese and bell peppers
$14.00 |
Burgers Are Topped With Cheese, Grilled Onions And Peppers On A Burger Bun And Served With Mixed Green Salad And French Fries.wraps Are Served With French Fries And Salad
Vegetarian Burger
$7.00 |
Chicken Gyros Wrap
$8.00 |
Cage Free Chicken Wrap
$9.00 |
Lamb Cheese Burger
$12.00 |
Organic Ribeye Steak Wrap
$13.00 |
Falafel Wrap
$8.00 |
Inegol Kofte Wrap
$9.00 |
Lamb & Beef Gyros Wrap
$9.00 |
Kobe Cheese Burger
$12.00 |
Organic Lamb Top Sirloin Wrap
$13.00 |
Cage-free Chicken Kebab
delicately marinated thick chunks of charbroiled breast of chicken served with rice and vegetables
$14.00 |
Organic Lamb Kebab
delicately marinated juicy large chunks of charbroiled lamb served with rice and vegetables
$18.00 |
Organic Filet Mignon Kebab
charbroiled juicy tender cubes of filet mignon served with mushroom butter marsala sauce, rice and vegetables
$26.00 |
Alexander
lamb & beef gyros served over a bed of diced pita bread, topped with browned butter sauce and comes with yogurt on the side
$16.00 |
Beyti Kebab
ground lamb & beef cubes wrapped in flat pita bread, topped with browned butter sauce and served with garlic yogurt
$16.00 |
Wild Salmon Izgara
marinated fillet of wild salmon grilled to perfection served with rice and vegetables
$19.00 |
Organic Lamb Shank
braised lamb shank topped with grilled eggplant served with sauteed spinach and rice
$18.00 |
Organic Ribeye Steak
deliciously juicy steak grilled to perfection served with rice and vegetables
$23.00 |
Meat Moussaka
layers of organic vegetables and minced lamb encased with a bechamel sauce and served with rice
$13.00 |
Vegetarian Mousakka
$11.00 |
Cabbage Leaves
leaves stuffed with seasoned meat, white rice and served with plain yogurt
$12.00 |
Inegol Kofte Kebab
chargrilled minced lamb served with rice and vegetables
$13.00 |
Falafel
homemade falafel balls served with hummus, rice and salad
$10.00 |
Manti
homemade turkish beef raviolis topped with garlic yogurt and butter sauce
$15.00 |
Dolmathes
baked bell peppers stuffed with a mix of ground lamb and beef, rice, tomatoes, onions, garlic, herbs and spice, served with plain yoghurt
$13.00 |
Whole White Bass
fresh pacific bass seasoned with herbs & onions cooked in oven and served with organic turkish salad
$17.00 |